Kodo Millet / అరికెలు
Kodo Millet is a traditional whole grain with a mild flavour and versatile texture, suitable for preparing a variety of everyday millet-based dishes.
Skanda Organics Organic Kodo Millet is a traditional grain that can be easily included in everyday cooking. Known as Varagu in Tamil, Kodo Millet has a mild taste and works well in a variety of recipes. It can be used to prepare millet rice, pulao, khichdi, upma, porridge and other familiar dishes. Product Highlights: • Traditional whole grain millet • Mild flavour and versatile texture • Suitable for a variety of everyday recipes • Can be used as an alternative to rice • Responsibly sourced from certified organic vendors Storage Instructions: Store in a cool, dry and hygienic place. Once opened, keep in an airtight container.
Ingredients
Ingredients: 100% Kodo Millet